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| Sapo tahu |
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| bihun Red Top Hotel |
Two weeks ago was my second time to stayed at Red Top Hotel Pecenongan.
Because there is our company workshop held till late night, I didn't go anywhere and just stayed and have dinner in Hotel. For dinner I tried Sapo Tahu with Seafood, Singapore bihun (noodles) and Mutiara Ice Cream as the closing menu. Really big portion food so It's need hard worked to eat. The taste ? not too bad.....
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